Showing posts with label Smith and Wollensky. Show all posts
Showing posts with label Smith and Wollensky. Show all posts

Saturday, July 27, 2019

July 27, 2019



Ah!! Restaurant Week began. Quick visit to my favorite: Smith and Wollensky. A great meal at a great price. They also brought back $40 wine bottles.

Sunday, February 3, 2019

February 3, 2019



Two birthday books.



A visit to St. Patrick's Cathedral.



A visit to MOMA.



Blue Point Toasted Lager.



Crescent moon.




Yearly trip to the Grand Hyatt.



Nightime Gandhi.



Montauk Driftwood Ale.



Named after a Florentine lawyer. "Do not worry about the cost of that wine, although it was expensive: a pleasant taste heals all the wounds."



Broadway Boogie Woogie. I remember it from a fifth-grade art class.



Subway art.



Smith and Wollensky, a Restaurant Week favorite.

Wednesday, August 1, 2018

August1, 2018



Emu eggs!



Restaurant Week is here!



Atlas at Rockefeller Center.



Twelfth Night was a nice diversion. You could hang out on the stage with the cast before the play started. The NYT loved it. Andrew Kober as Malvolio was terrific.



The Cube, it moves. Original name: Alamo.

Sunday, February 4, 2018

February 1, 2018



Snow.



Smith and Wollensky, Restaurant Week. Such a deal.



Painting within.



Sunrise.

Thursday, February 9, 2017

February 9, 2017



Snow ! Hope it stops as planned. Have to be on the road tonight.



First time trying the seafood tower at Smith and Wollensky, $89 for two.



I forgot it used to be Manny Wolf's.

Thursday, August 11, 2016

August 11, 2016



Restaurant Week treat: Smith and Wollensky. Creamed spinach and home fries complete the meal.



My friend liked the painting.

Saturday, July 23, 2016

July 23, 2016



Las Vegas was interesting. I think everyone should see this slice of Americana.



Stayed at the Bellagio.



View from the Bellagio.




Vegas Smith and Wollensky.



Sin City. Diablo's Cantina.



Faux Trevi fountain.



Gondolas.

Thursday, February 4, 2016

February 4, 2016



Stumbled across this one. Interesting.



From 1912.



Finding out more about Choquequirao was fascinating.



Hash Browns from Smith and Wollensky.



Last gasp for Restaurant Week.