Bloody Mary time !
Restaurant Week starts tomorrow. Blue Smoke to start.
First Course
Collard Green Salad
Pickled Grapes, Persimmon, Buttermilk Ranch Dressing
Tabasco Hot Honey Wings
Blue Cheese, Shaved Green Onion
Deviled Eggs
Second Course
Spare Ribs
Collard Greens
Seafood Gumbo
Gulf Shrimp, Local Oysters, Fresh Okra
Smoked Chicken Pot Pie
Dessert
Warm Brioche "King Cake"
Cinnamon Ice Cream, Toffee, Caramel Sauce
Chocolate Cheesecake
Bourbon Anglaise, Chocolate Cookie Crumbs, Fudge Sauce
Key Lime Pie
Graham Cracker Crust, Whipped Cream, Passion Fruit Syrup
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